Our Menu

fried gulf shrimp served with remoulade

Texas style with jalapeños and tomatoes (GF)

avocado, lime, jalapeños, sea salt served with corn tortilla chips (GF)

seasoned ground beef, beans, queso, sour cream, pico de gallo
add guacamole +$2

flour tortilla stuffed with chicken tinga, peppers, onions, cheese blend, guacamole, sour cream, pico de gallo, lettuce
sub shredded beef +$4

andouille, shrimp, chicken

beans, rice, corn, pico de gallo, cheese blend, lettuce, avocado, creamy jalapeno ranch (GF)

poached shrimp, crab, avocado, bacon, tomato, and blue cheese crumbles with herb vinaigrette

chicken, andouille, white rice

flour tortillas, onions, peppers, cheese blend, Mexican rice, charro beans, pico de gallo, sour cream

3 enchiladas, chili gravy, pico de gallo, served with rice and charro beans

3 enchiladas, salsa verde, pico de gallo, queso cotija, served with rice and charro beans (GF)

choice of hard or soft shell, topped with shredded lettuce, cheese blend, pico de gallo, served with rice and charro beans
Option Of: beef picadillo or chicken tinga

grilled chicken breast topped with chorizo, salsa verde, cheese blend, served with rice and charro beans (GF)

shredded beef, caramelized onions, fresh jalapenos, and cheese topped with our special guajillo chili sauce and cheese, served with mexican rice.

blackened chicken or catfish made on our custom cast iron skillet, red beans & rice, mixed vegetables

fried shrimp, shaved lettuce, tomato, remoulade, pickles, french bread, french fries

sauteed chicken breast, lemon pepper sauce, white rice, mixed vegetables

crispy catfish, cajun spices, french fries, remoulade and tartar

Gulf Shrimp smothered in a rich brown sauce with cajun spices served over white rice

tomatoes, cilantro, jalapeños

cajun seasonings

tasso & andouille

roasted corn, texas butter, jalapeños, spices

ground beef or chicken tinga

Fried pastry covered in powdered sugar served with caramel sauce